Identification

Name

Food Safety Inspection Service

Short name

FSIS

Status

Active

Category

Collective

Organizations
(1) Food Safety and Inspection Service (USDA) (FSIS)
Update frequency

Not Applicable

Created

2012-09-12 22:31:19+00:00

Modified

2016-07-07 18:40:51.812234+00:00

Basic Information

Overview

The Food Safety and Inspection Service (FSIS) is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.

Goals
(1) Consequence management
Year start

1981

URL http://www.fsis.usda.gov/wps/portal/frame-redirect?url=/wps/wcm/connect/FSIS-Content/fsis-questionable-content/default/CT_Index1
URL (alternate) http://www.fsis.usda.gov/wps/portal/fsis/topics/food-defense-defense-and-emergency-response
Related system
(1) Consumer Complaint Monitoring System (CCMS)
(2) Electronic Laboratory Exchange Network (eLEXNET)
(3) Food Emergency Response Network (FERN)
(4) Import Alerts Tracking System (IATS)

Disease and Geography

Locations
(1) All States and Territories
Geography

No

Diseases
(1) Campylobacteriosis
(2) Escherichia coli infection
(3) Listeriosis
(4) Salmonellosis
Disease transmission types
(1) Ingestion

Datastreams

Data sources
(1) Laboratory Records